🍰 What makes our Mango White Chocolate Mousse Cream Pie so special?
We use peak-season ripe Nam Dok Mai mangoes known for their sweet and fragrant flavor, perfectly blended into a smooth mousse layer. The highlight is the white chocolate mousse made from real white chocolate rich in cocoa butter, delivering a silky texture without overpowering the fresh mango taste 🍫🌞.
The pie features a buttery cookie crumb crust that’s crisp and adds delightful texture, creating a whisper of joy for chocolate lovers in every bite 😋.
❄️🥭 Hurry to taste this refreshing summer treat! Available only until the end of May.
Storage tip: Keep refrigerated after receiving and consume within 3 days for optimal freshness.