Introduction to Thai Chocolate: Why It’s Special

Explore Thai Craft Chocolate. Thailand is “slowly but surely becoming an emerging hotbed of specialty cacao and craft chocolate”, even though cacao cultivation here is fairly new. What makes Thai bean-to-bar chocolate unique is its diversity in flavors and origins.

Cacao grown in different Thai regions offers distinct taste profiles – from fruity and tart notes to deep nutty tones – reflecting each area’s climate and cacao variety. Thai chocolate makers have even won international awards by infusing local culture into their creations, proving that Thai cacao can stand among the world’s best​. In short, Thai craft chocolate is an adventure for the senses, with flavors you won’t find anywhere else, yet presented in a way that’s warmly familiar and accessible.

The charm of Cacao Everywhere lies in its diverse range of over 50 cacao-based products, including earrings, bags, cosmetics, serums, probiotics, cacao nibs, and health-focused items. Each product is crafted with a commitment to sustainable production and waste management, ensuring maximum utilization of cacao with minimal waste. This approach reflects our dedication to sustainability while creating meaningful packaging designs that convey our values to customers in every detail.